Boucherie
West Village
99 7th Ave S
This French dreamboat immediately wowed us with it’s ambiance and charm. The space itself is extremely beautiful, with high ceilings, huge framed mirrors, and beautifully tiled floors. We ordered a feast for lunch and munched on bread while waiting. While everything was delicious; the scallops, mussels, and steak tartare (topped with a quail egg) really stood out. During our meal we overheard a couple raving about the French onion soup and Tomahawk steak. Needless to say, we’ll be returning in the near future to try other menu items. We’re certain they’ll be just as tasty!
